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TAPAS
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ACEITUNAS
- 5
House marinated olives
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LOBSTER ROLL
- 18
Maine lobster, chipotle mayo, cilantro, citrus, whole wheat roll
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JAMON IBERICO
- 30
Premium acorn fed ham “pata negra”
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ATUN
- 12
Tuna marinated with soy-ginger, aji amarillo, avocado
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QUESO FUNDIDO
Melted cheese, chorizo, shishito peppers
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GUACAMOLE
- 12
Choose 2 sauces: guajillo / tomatillo / habanero
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PAN DE BONO
- 2 for 5
- 5 for 10
Colombian cheese bread, guava & chimi butter
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COCA CRUJIENTE
- 16
Sliced sashimi salmon, sesame soy sauce, queso fresco, salmon roe, scallions, radish, cilantro, jalapeño
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VEGETABLES
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PIMIENTOS DEL PADRÓN
- 5
Blistered shishito peppers, sesame seeds, tajine, lime
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BRUSELAS
- 9
Crispy brussels sprouts, chipotle alioli
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EJOTES
- 9
Grilled string beans, lime chili, romesco
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GNOCCHI VERDE
- 13
Yuca gnocchi, tetilla cheese, salsa verde, kale, pistachio
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MAIZ
- 9
Sauteed corn, lime, cotija, jalapeño
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TACOS
Gluten free nixtamal tortillas. Four tacos per order
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PESCADO
- 14
Baja style battered fish, cabbage, chipotle alioli, cilantro
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TOCINO
- 13
Crispy pork belly confit, hoisin, cucumber, radish, cilantro
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COSTILLA
- 14
Braised short ribs, pickled onions, crispy shallots
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TUNA*
- *lettuce wrap 15
Seared tuna tashimi, sunchoke, soy sauce alioli, tobiko
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POLLO
- 13
Chicken tinga, charred salsa verde, tomatillo pico de gallo
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HONGOS
- 12
Shiitake mushrooms, cotija cheese, cilantro, guajillo
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CRISPY
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A LA LOLITA
- 9
Mushroom croquettes, truffle alioli
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PATATAS BRAVAS
- 9
Golden crispy potatoes, spice sauce, alioli
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CALAMARES
- 13
Crispy calamari, rocoto pepper-honey sauce
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CARAMIÑOLAS
- 11
Spicy beef-stuffed potatoes, salsa brava
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BACALAITOS
- 12
Cod fritters, piquillo alioli
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YUCA FRITA
Crispy yuca fries, poblano alioli
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EMPANADA DE CARNE
- 2 for 9
- 4 for 16
- 8 for 26
Ground beef, mushrooms, peppers, onions, tomatoes, chimichurri
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EMPANADA AJÍ DE GALLINA
- 2 for 9
- 4 for 16
- 8 for 26
Chicken, green olives, peppers, onions, tomatoes, chimichurri
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EMPANADA VEGETARIANA
- 2 for 9
- 4 for 16
- 8 for 26
Spinach, yellow corn, bechamel, manchego cheese, chimichurri
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EMPANADA DE PULPO
- 2 for 9
- 4 for 16
- 8 for 26
Octopus, peppers, onions, tomatoes, mojo rojo
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GRILL
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PULPO
- 17
Charred octopus, mojo rojo, baby market potatoes, shishito
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CARNE CON YUCA
- 19
Hanger steak, chimichurri, queso fresco, yuca fries
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COSTILLAS
- 16
Glazed baby back ribs, agave, nectar, sherry vinegar, chili
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DRY-AGED CHEESE BURGER
- 16
Melted manchego, pickled jalapeño, chipotle mayo, yuca fries or brava fries
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SALADS
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KALE & MANCHEGO
Membrillo, orange, pumpkin seeds
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ENSALADA PULPO
- 15
Spanish octopus, blue potato, avocado, cilantro, radish, kalamata alioli
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RAW BAR
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EAST COAST OYSTERS
- 3 for 8.50
- 6 for 16
With jalapeño mignonette, bloody mary horseradish
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WEST COAST OYSTERS
- 3 for 8.50
- 6 for 16
With jalapeño mignonette, bloody mary horseradish
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LITTLE NECK CLAMS
- 3 for 6
Lemon, espinaler
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GRAND PLATTER
- 75
Of shellfish, crudo & ceviche
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OYSTER PLATTER
- 30
3 east coast, 3 west coast, 6 little neck clams
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CEVICHE BAR
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COCKTAIL DE CAMARÓN
- 15
Shrimp, clam-tomato juice, onion, horseradish, avocado, cilantro
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SALMÓN TIRADITO
- 12
Ponzu , bell peppers, poblano pepper, avocado, sesame, nori
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CAMARÓN & COCO
- 13
Shrimp, coconut juice, roasted pineapple, pickled jalapeño
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LUBINA 4 CÍTRICOS
- 16
Striped bass, orange, yuzu & calamansi juice, kumkuat, carrots, thai chilli, chia seeds
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CEVICHE MIXTO
- 15
Octopus, shrimp, passion fruit, bell peppers, avocado, citrus
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ATÚN CRUDO
- 16
Blue fin tuna, black trumpet truffle alioli, garlic chips, capers, scallions